Christmas baking has always been one of my favourite parts of the festive season. There’s something comforting about the smell of warm spices, caramelised fruits, and freshly baked cakes filling the house. Over the years, I’ve tried dozens of variations, but these recipes have stayed close to my heart: a mix of traditional classics, modern favourites, and quick bakes loved in Indian homes. Here are the 8 Christmas cake recipes I always come back to, each one simple, flavourful, and joyful to make.
1. Classic Christmas Plum Cake
A nostalgic Christmas favourite, rich, deeply spiced, and full of slow-soaked fruits that get better every day. Out of all my Christmas cake recipes, this one brings me back to cosy December nights, warm kitchens, and the comforting feeling of home. As it rests and matures, it becomes the perfect cake for family celebrations or heartfelt edible gifting.
I followed this recipe from The Artistic Cook’s Christmas Plum Cake recipe, and it turned out beautifully
2. Eggless Christmas Cake (No Alcohol)
Soft, festive, and perfect for Indian homes that prefer eggless baking. Out of all my Christmas cake recipes, this one feels the most universal, full of warmth, spice, and classic Christmas flavour, but still simple and approachable. It turns out moist and fragrant every single time, making it the kind of cake everyone in the family can enjoy without any adjustments.
I tried this after watching Chef Ranveer Brar’s Eggless Christmas cake video, and it became one of my reliable festive recipes.
3. Easy Fruit Christmas Cake
This has become my emergency Christmas bake, quick, reliable, and so forgiving. Out of all my Christmas cake recipes, this one saves me every time because it still turns out soft, flavourful, and festive even when I’m short on time. It’s eggles and still brings that warm, spiced Christmas aroma into the kitchen. Perfect for those days when I want something homemade without the long prep.
I discovered this easy recipe through With Wendy and Shannon’s Best Fruit Cake Ever, and it quickly became my go‑to last‑minute bake.
4. Traditional Rum Cake
This is the grown-up take on Christmas cake, bold, boozy, and wonderfully aromatic. Among all my Christmas cake recipes, this one tastes better with every passing day, thanks to rum-soaked fruits that deepen the flavour beautifully. It’s the perfect make-ahead cake for festive gatherings and always reminds me of old-school Christmas traditions.
I follow the Traditional Christmas Plum Cake Recipe with Rum recipe by The Astistic Cook, because her rum‑fruit method is incredibly authentic and reliable for a traditional Christmas rum cake.
5. Dry Fruit & Nuts Loaf Cake
A cosy tea-time favourite that always feels like a warm winter hug. Out of all my Christmas cake recipes, this nutty loaf is the one that disappears before I know it. Mildly sweet, soft, and perfectly studded with crunchy nuts. It’s simple, comforting, and ideal for holiday gifting or everyday snacking.
I learned this simple tea‑time loaf from Bake With Sivesh’s Chocolate Fruit & Nut Cake, and it always turns out soft and perfectly nutty.
6. Chocolate Christmas Cake
This one is always a crowd-pleaser, moist, chocolatey, and impossible to resist. Out of all my Christmas cake recipes, this one brings the biggest smiles, whether it’s kids or adults. It adds a fun, modern twist to traditional Christmas flavours, and whenever I need a sure-shot favourite, this is the cake I bake.
I picked up this chocolate cake recipe after watching Bong Eat’s Christmas Special Easy Chocolate Cake, and it became an instant favourite.
7. Red Velvet Christmas Cake
Not the classic choice, but easily one of my most festive Christmas cake recipes because of its rich red colour and velvety texture. It instantly brightens up the table and always feels like a mini celebration by itself. When I want something pretty, elegant, and guaranteed to stand out, this is the one.
I followed this version after watching Bong Food Stories video of Red Velvet Cake Recipe, and it turned out beautifully festive.
8. No-Bake Christmas Cheesecake
This Biscoff Christmas cake is my modern twist on holiday baking — rich, trendy, and unbelievably addictive. Among my Christmas cake recipes, this is the one that feels the most fun and indulgent, with its caramelised Biscoff flavour that pairs perfectly with festive spices. It’s soft, moist, and has that signature biscuity aroma that fills the kitchen instantly.
Whenever I want a cake that looks aesthetic, tastes luxurious, and brings a playful touch to Christmas, this is the one I love baking. I followed this version after watching Bake With Shivesh’s No-Bake Cheesecake recipe, and it turned out unbelievably creamy, easy, and perfectly festive.
In Summary
Christmas baking never fails to bring a sense of warmth and togetherness into my home. Each of these Christmas cake recipes carries its own festive charm for me, from nostalgic plum cakes and rum-soaked classics to fun, modern bakes like chocolate and red velvet. I love how simple ingredients and a little time in the kitchen can fill my whole house with joy, comfort, and that unmistakable December magic, and if baking feels like too much this season, you can always let Blooms Flora handle it. Our freshly baked festive Plum Cake is ready to be delivered whenever you are.
Whether I’m baking for family, gifting homemade treats, or trying something new each year, I always hope these Christmas cake recipes add a little sweetness to my celebrations. Here’s to warm ovens, festive flavours, and a Christmas filled with love and plenty of really good cake.
FAQ’s
1. Which Christmas cake is easiest for beginners?
Easy fruit cakes and dry fruit loaf cakes are the most beginner-friendly and require minimal prep.
2. Can Christmas cakes be made eggless and without alcohol?
Yes, eggless and alcohol-free Christmas cakes are perfect for Indian homes and still taste rich and festive.
3. How early can I bake a Christmas cake?
Plum and rum cakes can be baked weeks in advance, while chocolate and cream-based cakes are best made a few days before Christmas.
4. How do I store Christmas cakes to keep them fresh?
Store cakes in airtight containers at room temperature, and refrigerate cream-based or no-bake cakes.
5. What if I don’t have time to bake a Christmas cake?
You can always order a freshly baked festive plum cake from Blooms Flora and skip the baking stress.