Whether you're seeking a classic dessert for a birthday or a simple indulgence to brighten your day, our 1 kg Vanilla Cake is sure to please. Each bite is a symphony of flavors, as the delicate sweetness of vanilla dances harmoniously with the subtle hints of butter and sugar.
Ensure your cake stays delicious with these care tips:
- Storage Tips:
- Keep cream cakes in the refrigerator on arrival.
- Fondant cakes are best stored in a cool environment.
- Serving Conditions:
- Serve the cake at room temperature.
- Avoid exposing it to direct heat to avoid spoilage.
- Cutting Techniques:
- Use a serrated knife for cutting fondant cakes as you get neater slices with fewer frosting smears.
- Safety Check:
- Some decorative elements may have support items like wires or toothpicks. Check for these before serving the cake, especially around children.
- Freshness Reminder:
- Cakes typically remain fresh for up to 4 days, but for the best taste, we recommend enjoying the cake within the first 24-48 hours.