Unveil a masterpiece of emotions with our exquisite ensemble—a spectacle of 20 long-stemmed Red Roses, delicately arranged in a sleek Glass Vase, harmonizing with the divine indulgence of a 1 Kg Black Forest Cake. This artistic creation isn't just a gift; it's a poetic expression of love, tailored for grand gestures, celebrations, or any occasion where passion meets palatable delight. Elevate your gifting game and let this duo speak volumes, turning moments into memories that linger in the heart.
Flowers in a Vase care instructions:
- Clean Vase: thoroughly clean the vase, as bacteria can promote wilting of the flowers.
- Lukewarm Water: Fill the vase with lukewarm water, covering just over half of its length.
- Cut Stems at an Angle: Before placing the flowers in the vase, cut 2-3 cms from the stems at a 45-degree angle. This allows for better water absorption.
- Choose a Cool Spot: Keep the flowers in a cool place, as the lukewarm water aids stem hydration, and cool air helps maintain freshness.
- Regular Water Change: Change the water every other day to extend the flowers' lifespan.
- Avoid Direct Sunlight and Ethylene: Protect the flowers from direct sunlight, wind, and ethylene-producing fruits like apples, as this gas accelerates wilting.
- Enjoy the Blooms: With proper care, your flowers will blossom beautifully, offering a longer-lasting display of nature's beauty.
Cake care instructions:
- Storage Tips: Keep the cakes in the refrigerator on arrival.
- How to Serve: Use a serrated knife for cutting fondant cakes as you get neater slices with fewer frosting smears.
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